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  • Acqua di Parma Unveils “Gelsomino a Freddo”

    Acqua di Parma expands its Signatures of the Sun collection with “Gelsomino a Freddo,” a fragrance shaped by the ancient cold enfleurage technique. The eau de parfum captures the essence of freshly harvested jasmine blossoms through a delicate 48-hour extraction process that preserves the flower’s most subtle facets. Each cycle gently transfers the aroma onto […] More

  • Snif Launches Half Baked Pumpkin Smash Collection for Fall

    Snif introduces the Half Baked Pumpkin Smash Collection, expanding its coziest fall candle scent into a complete seasonal range. Created with Tieghan Gerard of Half Baked Harvest, the scent combines pumpkin spice, cinnamon stick, brûléed orange, salted maple, and roasted chocolate. The result is a warm and sweet fragrance that evokes the feeling of freshly […] More